Modul tradi\u021bional de sem\u0103nare a m\u0103rarului<\/strong> este o mic\u0103, sau mai degrab\u0103 o mare provocare. Semin\u021bele foarte mici r\u0103m\u00e2n adesea grupate \u00een sol, ceea ce impune ulterior r\u0103rirea plantelor. Acest lucru poate fi destul de nepl\u0103cut, deoarece m\u0103rarul r\u0103sare foarte des. Noi oferim o solu\u021bie la aceast\u0103 problem\u0103. Semin\u021bele de m\u0103rar sunt a\u0219ezate la distan\u021be precise pe o band\u0103 din h\u00e2rtie biodegradabil\u0103. Astfel, plantarea m\u0103rarului<\/strong> devine mult mai u\u0219oar\u0103.<\/p>\n Este realizat\u0103 din de\u0219euri agricole vegetale, precum paiele. Dup\u0103 ce este umezit\u0103, \u00eencepe s\u0103 se descompun\u0103, transform\u00e2ndu-se \u00een humus. \u00cen condi\u021bii de umiditate constant\u0103, acest proces dureaz\u0103 \u00eentre 4 \u0219i 6 s\u0103pt\u0103m\u00e2ni. Banda are o lungime de 3 metri \u0219i poate fi t\u0103iat\u0103 cu foarfeca.<\/p>\n Am ales soiul clasic Anethum graveolens (Common)<\/i>, deoarece este bine adaptat<\/b> climei noastre.<\/p>\n <\/p>\n Alege\u021bi un loc \u00eensorit, cu sol af\u00e2nat \u0219i bine drenat.<\/p>\n<\/li>\n Dac\u0103 este necesar, pute\u021bi \u00eembog\u0103\u021bi solul cu compost sau gunoi de grajd. Soiul cre\u0219te bine pe soluri moderat bogate.<\/p>\n<\/li>\n S\u0103pa\u021bi, \u00eendep\u0103rta\u021bi pietrele \u0219i buruienile, nivela\u021bi.<\/p>\n<\/li>\n Face\u021bi brazde cu ad\u00e2ncimea de 0,5 – 1 cm<\/strong><\/p>\n<\/li>\n<\/ul>\n A\u0219eza\u021bi banda \u00een brazd\u0103 sau pe terenul nivelat.<\/p>\n<\/li>\n Acoperi\u021bi cu 0,5 cm<\/strong> de p\u0103m\u00e2nt. Un strat mai gros poate \u00eempiedica germinarea.<\/p>\n<\/li>\n Uda\u021bi \u0219i men\u021bine\u021bi umiditatea constant\u0103 p\u00e2n\u0103 la r\u0103s\u0103rire.<\/p>\n<\/li>\n Pute\u021bi t\u0103ia din band\u0103 at\u00e2t c\u00e2t ave\u021bi nevoie.<\/p>\n<\/li>\n Germinare \u00een 14-21 de zile<\/strong> (la temperatura solului \u2265 6\u00baC).<\/p>\n<\/li>\n Pentru recolt\u0103 de toamn\u0103, planta\u021bi benzile \u00een septembrie<\/strong>.<\/p>\n<\/li>\n<\/ul>\n Uda\u021bi regulat. Men\u021bine\u021bi solul cu umiditate ridicat\u0103<\/strong> \u00een primele 3 s\u0103pt\u0103m\u00e2ni. Umiditatea ajut\u0103 la descompunerea h\u00e2rtiei \u0219i activeaz\u0103 semin\u021bele pentru o r\u0103s\u0103rire rapid\u0103<\/strong>.<\/p>\n<\/li>\n Seceta \u0219i temperaturile ridicate afecteaz\u0103 calitatea. Frunzele se \u00eeng\u0103lbenesc \u0219i planta \u00eenflore\u0219te.<\/p>\n<\/li>\n La temperaturi peste 25\u00baC<\/strong> uda\u021bi mai des \u0219i nu face\u021bi sem\u0103n\u0103ri noi.<\/p>\n<\/li>\n Pute\u021bi \u00eencepe recoltarea m\u0103rarului dup\u0103 40 – 60 de zile.<\/p>\n<\/li>\n<\/ul>\n \u00cen aer liber se seam\u0103n\u0103 din martie p\u00e2n\u0103 \u00een iunie \u0219i \u00een septembrie. Temperatura optim\u0103 pentru germinare este de 12 – 18\u00baC. M\u0103rarul este rezistent la frig, astfel c\u0103 poate fi sem\u0103nat f\u0103r\u0103 probleme \u00eenc\u0103 din martie.<\/p>\n M\u0103rarul nu suport\u0103 \u201ederanjarea\u201d r\u0103d\u0103cinilor. Ar fi o pierdere de timp. M\u0103rarul fie nu se va prinde, fie se va \u00eeng\u0103lbeni.<\/p>\n L\u0103sa\u021bi 20 – 30 – 40 cm \u00eentre plante. Asigura\u021bi suficient spa\u021biu pentru m\u0103rar. Dup\u0103 r\u0103rire se va dezvolta mai bine, cu mas\u0103 verde mai bogat\u0103. Ventila\u021bia va fi mai bun\u0103 \u0219i nu se va re\u021bine umiditatea.<\/p>\n Gr\u0103dinarii francezi recomand\u0103 sem\u0103narea m\u0103rarului \u00eentre r\u00e2ndurile de varz\u0103 \u0219i castrave\u021bi, pentru a-i proteja de omizi.<\/p>\n Important: Nu sem\u0103na\u021bi l\u00e2ng\u0103 morcovi.<\/p>\n Semin\u021bele sunt proaspete. Testate \u00een septembrie 2025.<\/p>\n Puritatea semin\u021belor<\/strong>: 99,9%<\/p>\n Germina\u021bie<\/strong>: 86%<\/p>\n Mai devreme sau mai t\u00e2rziu se \u00eent\u00e2mpl\u0103. Cu soiul nostru, acest lucru va avea loc mai t\u00e2rziu. Nu v\u0103 gr\u0103bi\u021bi s\u0103 renun\u021ba\u021bi la m\u0103rar \u0219i s\u0103 \u00eel smulge\u021bi. \u00cen primul r\u00e2nd, exist\u0103 posibilitatea s\u0103 se auto\u00eens\u0103m\u00e2n\u021beze pentru anul urm\u0103tor. \u00cen al doilea r\u00e2nd, a\u0219a cum am avut ocazia s\u0103 observ\u0103m \u00een Spania, poate fi folosit \u0219i atunci. Spaniolii taie tulpinile \u0219i le adaug\u0103 \u00een marinada pentru m\u0103sline.<\/p>\n Banda de lungime 3 metri.<\/p>\n Aproximativ 100 de semin\u021be.<\/p>\n La temperaturi de 15 – 18\u00baC \u2013 aproximativ 14 zile. La temperaturi mai sc\u0103zute \u2013 14 – 21 de zile. La temperaturi mai ridicate, peste 25\u00baC, germinarea este \u00eencetinit\u0103.<\/p>\n Din martie p\u00e2n\u0103 \u00een iunie \u0219i \u00een septembrie.<\/p>\n Da. Alege\u021bi un ghiveci cu ad\u00e2ncimea de minimum 20 cm. T\u0103ia\u021bi regulat ramifica\u021biile, deoarece poate ajunge la 60 – 90 cm \u00een\u0103l\u021bime. \u00cen sortimentul nostru exist\u0103 \u0219i m\u0103rar special pentru ghivece<\/a>. Acesta este un soi special, care nu cre\u0219te \u00eenalt, iar semin\u021bele sunt a\u0219ezate pe un disc de h\u00e2rtie ce se pune direct \u00een ghiveci.<\/p>\n La \u00eenceput, men\u021bine\u021bi umiditate constant\u0103 p\u00e2n\u0103 la r\u0103s\u0103rire. Dup\u0103 aceea, uda\u021bi de 2 – 3 ori pe s\u0103pt\u0103m\u00e2n\u0103. Evita\u021bi stagnarea apei.<\/p>\n Nu este nevoie de fertilizare. Pute\u021bi ad\u0103uga \u00een prealabil, \u00eenainte de sem\u0103nare, compost sau gunoi de grajd bine descompus.<\/p>\n La semiumbr\u0103 nu se va dezvolta bine. Alege\u021bi locuri \u00eensorite pentru m\u0103rar.<\/p>\n <\/p>\n Pentru a avea verde\u021buri proaspete din gr\u0103din\u0103, v\u0103 recomand\u0103m p\u0103trunjelul<\/a> nostru pe band\u0103 sau rozmarinul<\/a> de la Quedlinburger. M\u0103rarul este deosebit de potrivit dac\u0103 cultiva\u021bi \u0219i castrave\u021bi \u00een gr\u0103din\u0103. Avem soiurile Gergana<\/a>, Kosara<\/a>, Sandra<\/a> \u0219i altele.<\/p>\n * Nu este necesar\u0103 pulverizarea cu insecticide.<\/p>\n","protected":false},"excerpt":{"rendered":" Band\u0103 inovatoare cu semin\u021be (3 metri) pentru cultivarea u\u0219oar\u0103 a m\u0103rarului<\/b>, f\u0103r\u0103 efort.<\/p>\n \u2705 Soiul Common. Soi tradi\u021bional, foarte aromat \u0219i \u00eenalt.<\/p>\n<\/li>\n \u2705 Plantare u\u0219oar\u0103. Solu\u021bie ideal\u0103 pentru straturi drepte \u00een gr\u0103din\u0103.<\/p>\n<\/li>\n \u2705 H\u00e2rtie biodegradabil\u0103. Men\u021bine umiditatea \u0219i protejeaz\u0103 semin\u021bele.<\/p>\n<\/li>\n<\/ul>\n","protected":false},"featured_media":60351,"comment_status":"open","ping_status":"closed","template":"","meta":{"_seopress_titles_title":"Semin\u021be de m\u0103rar pe band\u0103 | Sem\u0103nare u\u0219oar\u0103 | Magic of Colors","_seopress_titles_desc":"Cump\u0103ra\u021bi semin\u021be de m\u0103rar pe band\u0103 din h\u00e2rtie biodegradabil\u0103. Sem\u0103nare u\u0219oar\u0103, r\u00e2nduri drepte. Potrivit pentru \u00eencep\u0103tori \u0219i pentru orice gr\u0103din\u0103. 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biodegradabil\u0103<\/h3>\n
Semin\u021be de m\u0103rar<\/h3>\n
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Cum s\u0103 cultivi m\u0103rar pe band\u0103 \u00een 3 pa\u0219i:<\/h2>\n
Pasul 1 \u2013 Preg\u0103tirea terenului<\/h3>\n
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Pasul 2 \u2013 A\u0219ezarea benzii<\/h3>\n
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Pasul 3 \u2013 \u00cengrijirea legumelor<\/h3>\n
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C\u00e2nd se seam\u0103n\u0103 m\u0103rarul?<\/h2>\n
Sfaturile noastre pentru cultivarea m\u0103rarului<\/h3>\n
F\u0103r\u0103 transplantare<\/h3>\n
R\u0103rire<\/h3>\n
Protector pentru varz\u0103 \u0219i castrave\u021bi<\/h3>\n
Nu v\u0103 \u00eendoi\u021bi de semin\u021be<\/h3>\n
\u00cenflorirea m\u0103rarului \u0219i auto\u00eens\u0103m\u00e2n\u021barea<\/h3>\n
\u00centreb\u0103ri frecvente<\/h2>\n
C\u00e2t de lung\u0103 este banda?<\/h3>\n
C\u00e2te semin\u021be sunt \u00eentr-o band\u0103?<\/h3>\n
\u00cen c\u00e2t timp r\u0103sare m\u0103rarul?<\/h3>\n
C\u00e2nd se seam\u0103n\u0103 m\u0103rarul?<\/h3>\n
Poate fi cultivat m\u0103rarul \u00een ghiveci?<\/h3>\n
C\u00e2t de des se ud\u0103 m\u0103rarul?<\/h3>\n
Cum se fertilizeaz\u0103 m\u0103rarul?<\/h3>\n
Poate fi cultivat la umbr\u0103?<\/h3>\n
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